Olive Oil Programs in a Class of Their Own
The Olive Oil Times Education Lab is organized by the world’s most trusted source for olive oil news and information.
Video lessons are updated to provide the latest information and best practices for industry professionals and anyone who wants to know more about this essential product.
Interactive webinars incorporate live, guided tastings and workshops for beginners to advanced tasters. In-person sommelier programs are offered in New York and select locations abroad.
Education Lab Director
Curtis Cord is the editor-in-chief of Olive Oil Times, president of the NYIOOC World Olive Olive Oil Competition and director of the Olive Oil Times Education Lab, a comprehensive series of programs spanning production, quality management and advanced sensory assessment in New York, London and San Francisco.