Course Reference Documents and Slide Presentations

Here's where you'll find files and presentations referenced in your Sommelier Program. More documents will be added when they become available.

Documents

IOC Tasting Standard
IOC Trade Standard
EU Marketing Standards
Tasting Vocabulary
Common Olive Oil Defects
Descriptors
Storage Tips

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Presentations

Slide presentations are for your reference only and should not be duplicated or shared.

Curtis 1
Carola 2
Antonio 3
Carola 4
Antonio 5
Simon 6
Carola 7
Antonio 8
Carola 9
Simon 10
Pablo 11
Carola 12
Michael 13
Pablo 14
Curtis 15
Carola 16
Pablo 17
Carola 18
Pablo 19
Pablo 20
Curtis 21
Katerina 22